Longaniza from Aragón

5,95

Weight: 500g
100% Natural and Artisanal

Description

Description

Our insignia cured meat, with a juicy and tender meat, made with noble parts of the DOP Teruel Pork, natural spices, plus a rigorous control of the curing process.

When cut it is characterised by a finemince and bright colouring, owing to the infiltration of fat in the muscles of a D.O Teruel pig. It has an intense pinkish colour and leaves a sweet smooth aroma and a unique flavour.

Additional information

Additional information

Weight0.5 kg
Curación

2 meses.

Embutido en

Tripa natural.

Ingredientes

Carne de cerdo DO. Teruel, especias naturales y sal marina.

Valor Nutricional (por 100g de producto)

Valor Energético: 382 Kcal/1596 Kj.

Proteínas: 24.5g.

Hidratos de Carbono < 0.5g de los cuales:
Azucares: 0g.

Total grasa 30g, de las cuales:
Saturadas: 9g.
Monoinsaturadas: 18g.
Poliinsaturadas: 3g.

Fibra: 0g.

Sodio: 0.4g.